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A Simple and Tasty Raw Polenta Lunch

A Simple and Tasty Raw Polenta Lunch

My mother was a fabulous cook…..she could make almost anything and she often made it from scratch. Many evenings Mom would spend a good two hours preparing our family dinners. We didn’t have small kitchen appliances like blenders and food processors so all the chopping, mixing and blending had to be done by hand. It was a lot of work. No wonder I grew up not liking cooking. My attitude changed once I started cooking myself. What started as a necessity became a hobby and ultimately a passion, sprouting in all directions from complex gourmet dishes to simple dishes like this one. One extraordinary and simple meal my Mom would cook […]

Filed Under: Featured Recipes, Main Courses, Recipes Tagged With: 80 10 10, benefits of eating raw food, easy gravy recipe, HCLV, healthy raw food recipes, high carb low fat, no cook gravy, no cook gravy recipe, no cook polenta, nut free dressing, polenta, raw food recipes, raw lunch, raw paleo recipes, raw primal recipes, raw till 4, raw till four, raw vegan, raw vegan recipes, raw vegetarian recipes, salad dressing

Featured Recipes

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European Dark Rye Bread with Cucumber Yogurt Dip

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Raspberry Blush Yogurt Smoothie…

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Why yogurt drinks aren't more popular is a mystery to me. Yogurt adds great flavor and body, and infuses every drink with vast amounts of nutrients. It's an … [Read More...]

Super-Charged Breakfast Bowl with Brazilian Banana Milk…

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Salted Neapolitan Macaroon Bars…

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This was a spur of the moment treat that quickly became a favorite. I was having a last minute get together for some guests from Europe and didn't have anything … [Read More...]

Glowing Green Salad with Peppery Dandelion Dressing…

Glowing Green Salad w/ Peppery Dandelion Dressing

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