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Brazilian Chia Parfait

Brazilian Chia Parfait

South America is home to an abundance of unique plant foods. In fact rarely a day goes by that I don’t indulge in at least one of them. I had already created a drink using many of those regional ingredients Dreams of Cacao however a luscious dessert seemed even more appropriate; one that would be gratifying and and linger long after the last spoonful was gone. Deep intense flavors oozing with enzyme-rich nutrients was my goal. And that meant including one of my favorite indigenous foods; Brazil nuts. Brazil nuts are a culinary wonder. Pop one in your mouth and see if you don’t experience a delightful crunch and an […]

Filed Under: Desserts, Featured Recipes, Recipes Tagged With: 80 10 10, benefits of eating raw food, benefits of raw food, chia pudding dessert, flourless dessert recipe, HCLV, healthy raw food recipes, healthy vegan dessert recipe, high carb low fat, no cook dessert recipe, non dairy frosting, paleo, Pudding, raw food recipes, raw paleo recipes, raw primal recipes, raw till 4, raw till four, raw vegan recipes, raw vegetarian recipes, Salvia hispanica

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