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Black and Blue Berry Freezer Yogurt Cream Cake

Black and Blue Berry Freezer Yogurt Cream Cake

Is there anything prettier than a frozen berry dessert? Gazing at it, I can see a myriad of blues and reds dancing around in cool iciness, just waiting to turn off the summer heat with class. It always looks so regal. And stunning. And delicious. No wonder I just had to make one. Better yet, a luscious creamy berry freezer cake. No bake desserts are such a blessing during the summer aren’t they? I originally made this gorgeous dessert so many years ago I had to dust off my memory a bit in order to re-create it. In fact, it was one of the first raw desserts I ever made. […]

Filed Under: Desserts, Recipes Tagged With: 80 10 10, benefits of eating raw food, coconut dessert, coconut yogurt, coconut yogurt recipe, HCLV, healthy coconut dessert, healthy lemon cookie, healthy raw food recipes, healthy vegan recipes, high carb low fat, homemade ice cream, raw food recipes, raw paleo recipes, raw primal recipes, raw till 4, raw till four, raw vegan, raw vegan recipes, raw vegetarian recipes

Spiced Golden Vanilla Ice Cream with Sweet Mango Chutney

Spiced Golden Vanilla Ice Cream with Sweet Mango Chutney

Growing up I never ate Indian food because it wasn’t available where I lived. Moving and going vegetarian changed all that. Once I experienced this unique cuisine it became a permanent fixture in my life. For pure exotic infusion and off the charts flavor, I often turn to Indian food for inspiration. The idea for this dessert came to me in several stages. Spiced ice cream is nothing new. But serving it with sweet mango chutney was. Rich golden Indian-spiced vanilla ice cream. With Indian spiced mango chutney. With all those spices and tropical flavors floating about; it just had to be one of the best ice creams ever. Best […]

Filed Under: Desserts, Featured Recipes, Recipes Tagged With: 80 10 10, benefits of eating raw food, chutney, easy ice cream recipe, HCLV, healthy ice cream recipe, healthy raw food recipe, healthy raw food recipes, high carb low fat, homemade ice cream, non-dairy ice cream recipe, raw food recipes, raw paleo recipes, raw primal recipes, raw till 4, raw till four, raw vegan recipes, raw vegetarian recipes, vegan desserts

Featured Recipes

European Dark Rye Bread with Cucumber Yogurt Dip…

European Dark Rye Bread with Cucumber Yogurt Dip

On one of my trips to Europe we had a layover in Copenhagen, Denmark for about 2 hours. We were hungry after the long flight (more like I really wanted to try … [Read More...]

Cauliflower Flat Bread Pizza…

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This incredible pizza was a work in progress for quite a while. I had wanted to make a soft flat bread pizza crust and thought cauliflower would be perfect for … [Read More...]

Sweet Cashew Milk & Cream…

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Nut milks are great for anyone trying to reduce or eliminate dairy products from their diet. You can find packaged nut milk in almost every grocery store these … [Read More...]

Mulsum – Spiced Honey Wine…

I first made this wonderful drink about 13 years ago when I wanted to re-create a very old recipe called Mulsum. Mulsum or honey wine (also sometimes called … [Read More...]

Fermented Beet Pasta with Creamy Sage Mushroom Gravy…

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Beets, yes beets! There's a lot to get excited about when it comes to this gorgeous hearty vegetable. It's been used in cuisines for thousands of years and is … [Read More...]

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