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Succumb to Licorice Shake

Succumb to Licorice Shake

The winter season always seems to nudge me in the direction of making warmer spicier beverages. I often feel the need to get cozy and just curl up with a good book while sipping on an intense drink, especially during the holidays. It’s such a great time to hunker down and delve into some serious reading and sipping that I don’t get around to much the rest of the time. My favorite get-mellow-with-a-book drinks tend to be tea concoctions made with warm spices and healthy fats. Teas subtly infuse blended drinks with interesting flavors: each one adding its own unique stamp. It doesn’t hurt that teas also provide healing properties […]

Filed Under: Beverages, Featured Recipes, Recipes Tagged With: 80 10 10, benefits of eating raw food, dairy free drink recipe, healthy raw food recipes, high carb low fat, Licorice Tea, Non-Dairy Shake, Paleo Drink, paleo recipes, Paleo Shake, Primal Drink, primal recipes, Primal Shake, raw food recipes, raw paleo drink, raw paleo recipes, raw primal drink, raw primal recipes, raw till 4, raw till four, raw vegan drink, raw vegan recipes, raw vegetarian recipes, vegan drink recipe, Vegan Shake

Mulsum – Spiced Honey Wine

Mulsum – Spiced Honey Wine

I first made this wonderful drink about 13 years ago when I wanted to re-create a very old recipe called Mulsum. Mulsum or honey wine (also sometimes called mead) is an ancient recipe. In fact, it’s considered the oldest alcoholic drink in the world. The base for this unique and colorful drink is red wine. Wine Wine’s history is long and significant, dating back as far as 9000 years most likely to the Caucasus region in Eastern Europe/Asia where wild grapes are grown, and the earliest evidence of rustic wine production was discovered to date. Ancient Romans later refined wine production by introducing barrels and cultivation techniques, which enhanced its […]

Filed Under: Beverages, Featured Recipes, Recipes Tagged With: 80 10 10, Ancient Rome and wine, benefits of eating raw food, benefits of eating raw foods, healthy raw food recipes, high carb low fat, mead, paleo drink recipe, primal drink recipe, raw food recipes, raw paleo recipes, raw primal recipes, raw till 4, raw till four, raw vegan recipes, raw vegetarian recipes, red wine drink, vegan drink recipe, vegan wine recipe, wine honey drink

Featured Recipes

Black Quinoa with Roasted Brussels Sprouts and Tomato Mint Chutney…

I am always up for trying new things but somehow missed out on black quinoa until just recently. It was an unusually hectic end of the week and I was scurrying … [Read More...]

Salted Neapolitan Macaroon Bars…

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I was having some company from Europe for a casual get together one day and had to whip up something quick that morning. Being so short on time (I was working … [Read More...]

Dreams of Cacao…

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Okay, when I think of chocolate milk I get a big giddy and even excited. Sometimes I find myself even salivating. I can't remember a time in my life when … [Read More...]

Glowing Green Salad with Peppery Dandelion Dressing…

Glowing Green Salad w/ Peppery Dandelion Dressing

How I love my greens and I hope you do too! Can anyone be too into "green" foods? I don't think so. Green is the color I always include in my meals even when … [Read More...]

Brazilian Chia Parfait…

This dish was a concept that churned in my head for several months before I finally got around to making it. I wanted to create a rich and delicious pudding … [Read More...]

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